Warning: strtotime() [function.strtotime]: It is not safe to rely on the system's timezone settings. You are *required* to use the date.timezone setting or the date_default_timezone_set() function. In case you used any of those methods and you are still getting this warning, you most likely misspelled the timezone identifier. We selected 'America/New_York' for 'EDT/-4.0/DST' instead in /home/question/public_html/scripts.php on line 1574
Warning: strtotime() [function.strtotime]: It is not safe to rely on the system's timezone settings. You are *required* to use the date.timezone setting or the date_default_timezone_set() function. In case you used any of those methods and you are still getting this warning, you most likely misspelled the timezone identifier. We selected 'America/New_York' for 'EDT/-4.0/DST' instead in /home/question/public_html/scripts.php on line 1574
Q: What is a good simple Hawaiian burger recipie?
Submitted By: PhosphoricX, 29 days, 9 hours, 17 minutes ago
I"m looking for a simple receipe for hawaiian burgers.
Please try not to post duplicate answers... if you see an answer that you want to post, just add a vote to it and you can add a note as well. Thank You
1
0
Here is one :)
Submitted By: Raptor235 ( 29 days, 8 hours, 42 minutes ago )
Ingredients
• 1 pound ground beef chuck
• 4 teaspoons Worcestershire sauce
• 4 canned pineapple slices
• Salt
• 12 Hawaiian sweet or small dinner rolls, split
• Lettuce Sauce
• 1/4 cup barbecue sauce
• 1/4 cup pineapple preserves
• 1 tablespoon packed brown sugar Preparation
1. Combine ground beef and Worcestershire sauce in medium bowl, mixing lightly but thoroughly. Shape into twelve 1/2-inch thick mini patties. 2. Combine sauce ingredients in small saucepan; bring to a boil, stirring frequently. Remove from heat.
• 1 pound ground beef chuck
• 4 teaspoons Worcestershire sauce
• 4 canned pineapple slices
• Salt
• 12 Hawaiian sweet or small dinner rolls, split
• Lettuce Sauce
• 1/4 cup barbecue sauce
• 1/4 cup pineapple preserves
• 1 tablespoon packed brown sugar Preparation
1. Combine ground beef and Worcestershire sauce in medium bowl, mixing lightly but thoroughly. Shape into twelve 1/2-inch thick mini patties. 2. Combine sauce ingredients in small saucepan; bring to a boil, stirring frequently. Remove from heat.
3. Place pineapple slices on rack in broiler pan so surface of pineapple is 3 to 4 inches from heat. Broil 3 to 4 minutes, turning once and brushing with sauce. Remove pineapple; keep warm. Place patties on rack in broiler pan so surface of beef is 3 to 4 inches from heat. Broil 7 to 8 minutes to medium (160°F) doneness, until not pink in center and juices show no pink color, turning halfway through and brushing with sauce. Season with salt, as desired.
4. Cut each pineapple slice into thirds. Line bottom of each roll with lettuce; top with a burger, then with a pineapple piece. Close sandwiches.Makes 4 servings.
Nutrition information per serving: 583 calories; 30 g protein; 64 g carbohydrate; 22 g fat; 480 mg sodium; 107 mg cholesterol; 4.6 mg niacin; 0.4 mg vitamin B6; 2.3 mcg vitamin B12; 5.4 mg iron; 5.4 mg zinc.